Broghies Dinner Recipes: Low Carb Shrimp & Mixed Greens
Shrimp and arugla with a lemon drizzle on a Broghie!
Prep Time 5 minutes mins
Cook Time 4 minutes mins
Total Time 9 minutes mins
Course Broghies Dinner Recipes
Cuisine Seafood
Servings 2 people
Calories 45 kcal
Main Ingredients
- 1 Broghie
- 3 large king shrimp (Prawns)
- 1 bunch arugula
Dressing (Prepare in advance)
- 3 tbsp lemon juice (orange tastes nice too)
- 1/4 tbsp sugar or sweetner
- 1/2 tbsp olive oil
- 1 pinch salt
Sautee or barbecue the shrimp.
Pile lettuce on the Broghie and add shrimp.
Drizzle with the dressing when you're ready serve.
Adding toasted almonds and red pepper can addto the flavour.